Kung Pao Chicken
Let me show how to make the takeaway classic Kung Pao Chicken yourself at home. Sometimes called Gong Bao or Kung Po, Kung Pao Chicken is a spicy, stir-fried Chinese dish made with...
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Cuisine: Cantonese
Cantonese Lemon Chicken
A worldwide favourite, Cantonese Lemon Chicken is loved by many. The tangy lemon sauce and the crispy chicken breast pieces are perfect with each other making every mouthful a delight....
Chinese Claypot Rice
This Claypot Rice bring back my memory when I still live in Hong Kong. During Winter almost all local restaurant serve this kind of rice, but some of restaurant also...